Now Brewer Yeast has several naturally occurring vitamins and minerals, such as: thiamin (vitamin B-1), riboflavin (vitamin B-2), niacin, vitamin B-6, folic acid, biotin and pantothenic acid.
In addition, brewer yeast offers other components, such as amino acids and beta-glucans.
No synthetic vitamins are added to the yeast during processing.
Benefits:Helps enhance energy levels and strengathen the immune system.
